THE COOK'S GARDEN
Author(s): SHERIDAN ROGERS
In this book the author shares her philosophy on food - to use foods from your own garden that are in season. Inspired by her own garden, she has included more than 200 recipes that are easy to prepare and delicious to eat.
1992. First edition, first printing. A fine, unmarked copy in a fine d/w which is now in a protective cover.
Product Information
General Fields
- :
- : HarperCollins Publishers Australia
- : HarperCollins Publishers (Australia) Pty Ltd
- : 1.30045
- : 31 March 1992
- : {"length"=>["29"], "width"=>["22"], "units"=>["Centimeters"]}
- : books
Special Fields
- : 272
- : 641.6/5
- : HARDCOVER
- : SHERIDAN ROGERS